Madni Chicken Chappal Kebab Pack of 8

Madni Foods

£4.99

Madni Chicken Chappal Kebab is a premium quality, authentic, and incredibly flavorful traditional Pakistani-style kebab that brings the legendary taste of Peshawar's famous street food straight to your home. Handcrafted with love and expertise in the UK, these iconic flat-shaped kebabs are made from the finest quality minced chicken, blended with a rich and aromatic combination of traditional herbs, bold spices, fresh green chillies, and garlic — all carefully balanced to deliver that genuine, homestyle desi flavor that true kebab lovers absolutely adore. Each chappal kebab is generously sized, perfectly spiced, and cooked to achieve that signature crispy, golden-brown outer crust with a juicy, tender, and deeply flavorful interior that melts beautifully in your mouth.

The word "Chappal" refers to the traditional flat, sandal-like shape of these kebabs — a hallmark of authentic Peshawari cuisine that has been enjoyed for centuries across Pakistan and beyond. Madni stays true to this beloved tradition while ensuring every kebab meets the highest standards of modern food quality and halal compliance. Certified by the HMB Halal Monitoring Board, these kebabs are 100% halal guaranteed, making them a trusted and confident choice for the whole family. Available at just £3.99 per pack or an incredible any 3 for £9.99 deal, Madni Chicken Chappal Kebabs offer unbeatable value without ever compromising on taste or quality.

Key Features & Benefits

  • Authentic Peshawari-style chappal kebab recipe — true desi flavor

  • Made from premium quality minced chicken for a lighter, leaner kebab

  • Handmade in the UK with genuine care and traditional expertise

  • Iconic flat, wide chappal shape — true to the original Pakistani street food style

  • Perfectly crispy golden-brown exterior with a juicy, tender inside

  • Boldly spiced with a rich blend of traditional herbs and aromatic spices

  • HMB Halal Certified — 100% halal guaranteed for complete peace of mind

  • Pack of 8 generously sized kebabs per pack

  • Premium Quality — no shortcuts, no compromise on ingredients or taste

  • Quick and easy to cook — pan fry, grill, or oven bake in minutes

  • Excellent value — £3.99 each or any 3 packs for just £9.99

  • Perfect for family meals, dinner parties, Eid celebrations, and BBQs

  • Versatile serving options — wraps, naan, rice, or as a standalone starter

Pack Details

Feature

Details

Brand

Madni Food Products Ltd

Product

Chicken Chappal Kebab

Quantity

8 Kebabs per Pack

Price

£3.99 Each / Any 3 for £9.99

Made In

UK (Hand Made)

Halal Status

HMB Halal Certified

Quality

Premium Quality

Cooking Method

Pan Fry / Grill / Oven Bake

Ingredients (Approximate)

Minced Chicken, Onion, Fresh Green Chilli, Garlic, Ginger, Fresh Coriander, Salt, Cumin Seeds, Crushed Red Chilli, Coriander Powder, Garam Masala, Black Pepper, Pomegranate Seeds (Anardana), Carom Seeds (Ajwain), Egg (Binding), Sunflower Oil, Natural Spice Blend.

Nutritional Information (Approximate Values per 100g)

  • Energy: 200–230 kcal

  • Total Fat: 11–15g

    • Saturated Fat: 3–5g

    • Trans Fat: 0g

  • Carbohydrates: 5–8g

    • Sugars: 1–2g

  • Protein: 20–24g

  • Salt / Sodium: 1.0–1.6g

  • Fiber: 0.5–1g

  • Cholesterol: 55–75mg


Cooking Instructions

Pan Fry (Recommended — Best Results)

  • Remove kebabs from packaging and allow to thaw completely

  • Heat 2–3 tablespoons of sunflower or vegetable oil in a non-stick frying pan

  • Place kebabs flat in the pan on medium heat

  • Cook for 4–5 minutes each side until deep golden brown and cooked through

  • Drain on kitchen paper and serve immediately while hot and crispy

Grill (For a Healthier, Chargrilled Finish)

  • Preheat grill to medium-high heat

  • Brush kebabs lightly with oil on both sides

  • Grill for 5–7 minutes each side, turning carefully once

  • Ensure fully cooked through and piping hot before serving

Oven Bake (For Hands-Free Cooking)

  • Preheat oven to 190–200°C (Fan 180°C / Gas Mark 6)

  • Place kebabs on a lightly oiled baking tray

  • Bake for 18–22 minutes, turning halfway through cooking

  • Ensure thoroughly heated and golden before serving

⚠️ Important: Always ensure kebabs are fully defrosted and piping hot all the way through before serving. Do not refreeze once thawed.

Serving Suggestions

  • Serve in a warm naan or chapati with sliced onions, fresh mint chutney, and lemon squeeze

  • Pair with fragrant basmati rice, raita, and a fresh green salad for a complete desi meal

  • Serve as a starter or appetizer with tamarind chutney, yogurt dip, and lemon wedges

  • Add to a BBQ spread alongside seekh kebabs, samosas, and grilled vegetables

  • Perfect in a wrap with lettuce, tomato, garlic mayo, and green chilli sauce

  • Serve with paratha and chai for a classic desi breakfast or brunch experience

  • Ideal centerpiece dish for Eid celebrations, family gatherings, and dinner parties

  • Great for kids' meals paired with fries, ketchup, and a light salad


Perfect Pairings

Bread

Sauce / Dip

Side Dish

Warm Naan

Mint Chutney

Basmati Rice

Soft Chapati

Tamarind Sauce

Kachumber Salad

Pita Bread

Garlic Yogurt Dip

Masala Fries

Paratha

Green Chilli Sauce

Raita

Storage Instructions

  • Keep Frozen — store at -18°C or below at all times

  • Do not refreeze once thawed, partially cooked, or fully cooked

  • Once opened, consume immediately or refrigerate and use within 24 hours

  • Always defrost thoroughly in the refrigerator overnight before cooking

  • Best before date clearly printed on the back of the pack

  • Store away from raw fish and other strong-smelling foods

  • Keep out of reach of young children