Madni Express Vegetable Samosas (8 Pieces)

Madni Express Vegetable Samosas are delicious hand-made samosas filled with a colorful mix of fresh vegetables and a perfect blend of aromatic spices and herbs. Encased in a light, crispy pastry shell, these samosas offer a satisfying crunch on the outside with a flavorful, spiced vegetable filling inside.

These vegetarian samosas are made using traditional Pakistani-style recipes, delivering authentic taste and restaurant-quality results at home. They are perfect as a snack, starter, party appetizer, or as part of a meal.

Key Features & Benefits

• Hand-made for superior taste and quality

• Generous filling of mixed vegetables

• Bold, aromatic blend of spices and herbs

• Crispy, flaky golden pastry

• Halal certified

• Suitable for vegetarians

• Ready to cook from frozen

• Pack contains 8 pieces

• Great value at Only £2.99

Ingredients

Pastry (Wheat Flour 48%), Water, Vegetable Oil, Salt Filling: Potatoes, Peas, Mixed Vegetables, Onion, Spices (Cumin, Coriander, Ginger, Garlic, Green Chilli, Turmeric, Black Pepper, etc.), Salt, Crushed Chilli.

Allergens: Contains Wheat (Gluten). May contain traces of Sesame Seeds, Mustard, Peanuts, Tree Nuts, and Soya.

Nutritional Information (Typical Values per 100g)

• Energy: 260 kcal

• Fat: 8.0g

• Carbohydrates: 38g

• Protein: 6.5g

• Salt: 1.1g

Cooking Instructions

Deep Fry (Recommended): Remove samosas from outer packaging. Deep fry in hot oil at 180°C for 10–12 minutes until golden brown and piping hot.

Oven Bake: Preheat oven to 180°C. Place frozen samosas on a baking tray and bake for 25–30 minutes, turning halfway, until crispy and fully heated.

Storage Instructions

• Keep frozen at -18°C or below.

• Do not refreeze once thawed.

• Use within the best before date.

These Madni Express Vegetable Samosas are a tasty, spicy, and satisfying vegetarian option — loved by families, perfect for sharing, and ideal for any occasion!