Swera Himalayan Black Salt 800g
£3.99
Swera Himalayan Black Salt (also known as Kala Namak) is a premium-quality, naturally sourced Himalayan rock salt. It is renowned for its distinctive pinkish-grey colour and unique pungent, sulphur-like aroma and taste that closely resembles the flavour of eggs.
This traditional Indian black salt is naturally rich in minerals and is widely used in Ayurvedic practices. It adds a characteristic tangy and smoky flavour to dishes, making it an essential ingredient in Indian kitchens.
Key Features & Benefits
100% Natural Himalayan Black Salt
No Artificial Colours or Additives
Rich in essential minerals and sulphur compounds
Authentic tangy, smoky & umami flavour
Finely powdered for easy use
Vegetarian, Vegan & Gluten Free
Convenient 300g jar packaging
Ingredients 100% Himalayan Black Salt (Kala Namak)
Nutritional Information (Approximate Values per 100g)
Energy: 0 kcal
Protein: 0g
Fat: 0g
Carbohydrates: 0g
Salt: 98.2g (Naturally occurring sodium)
Contains natural minerals including Iron, Sulphur & Magnesium
Usage Suggestions A must-have seasoning for:
Chaat, pani puri, bhel & street food
Raitas, salads & yogurt-based dishes
Eggless recipes (gives egg-like flavour)
Curries, dals, chutneys & marinades
Fruit chaat & lemonade (nimbu pani)
Ayurvedic remedies and digestive drinks
Storage Instructions
Store in a cool, dry place away from moisture.
Keep the lid tightly closed after each use.
Naturally shelf-stable — does not expire.
Swera Himalayan Black Salt 300g brings the authentic taste of traditional Indian black salt to your kitchen. Its unique flavour and mineral content make it a favourite among home cooks and chefs alike for adding depth and character to everyday meals and snacks.
A pantry essential for every Indian food lover!